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Jay Bishen, WG’22, reflects on his internship at the Development Finance Corporation, a U.S. government agency.
Investing in Emerging Markets One Social Enterprise at a Time
Lizbeth Nunez, WG’22, reflects on her internship with Firework Ventures — an impact venture capital firm co-founded by alum Ashley Bittner, WG’13, that invests in future-of-work companies.
Investing to Impact the Future of Work
“I could have felt isolated but my classmates kept me grounded and made me realize that I wasn’t alone in my experience.”
How My Support Network Helped Me Maximize My Virtual Internship
Although campus programs, events, and classes were remote this semester, students stayed connected more than ever. Wharton Social Impact students reflect on how they finished the semester virtually while prioritizing impactful activities.
Why These Wharton Students Stayed Involved with Social Impact Remotely
Learn about student programming, events, and other ways to get involved with the Wharton Social Impact Initiative for the Spring 2020 semester.
7 Ways for Students to Get Involved With Social Impact This Semester
Between inspiring young students to study STEM and interning at Procter & Gamble, Ben Onukwube, WG’20, is doing his best to help others be theirs.
Why This Computer Engineer is Working Towards His Best Self at Wharton
After working the analytical side of marketing for years, Joy Sun, WG’19, saw the value in building out her broader marketing skills through a Wharton MBA.
Why This Aspiring Marketing Leader Decided to Upskill with an MBA Degree
Integrating business knowledge with a liberal arts mindset is helping Dan Ping He, WG’19, towards her goal of enhancing community development through real estate.
This Real Estate MBA Wants to Create Better Affordable Housing
From augmented reality to agriculture, these five Penn grads in the Moelis Advance Access Program are kickstarting their careers before returning to Wharton for their MBA degree.
Inaugural Moelis Fellows Share Why They Will Be Returning to Wharton for Their MBAs
Gayatri Karandikar, WG’19, spent a summer at PepsiCo as a global strategy intern, reflecting on oats, healthy food innovation, and cultural awareness as she combines her passion for nutrition with global business knowledge.
How a Personal Journey to Nutritional Balance Led This MBA to the Food Industry
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